Please note that our menus are currently being updated.The menus displayed may be subject to change or price increases.New brochure will be available early 2008.

FACILITIES
  - GRAND HALL
  - CHANNEL SUITE
  - FOYER
  - TECHNICAL SPEC
HIRE RATES
CATERING
HOSPITALITY
GALLERY
DRINKS
WEDDING CHECK LIST
LOCATION
CONTACT DETAILS


Wedding Checklist
The following suggestions may help with your planning
  • Balloon decorations for room/tables
  • Cake stand and knife
  • Candles on tables
  • Cash bar
  • Catering - finger buffet, fork buffet, sit-down meal
  • Colour co-ordination (flowers, tablecloths, napkins)
  • Drinks - Reception, Meal, Toast
  • Entertainment - DJ, Band, Magician
  • Favours
  • Floral decorations for room
  • Flowers on tables
  • Master of Ceremonies
  • Music on arrival – string quartet
  • Printed menus
  • Registrar
  • Room Layout
  • Tables - Wedding Cake, Presents
  • Taxi / Limousine
  • Wedding Cake